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Shop / thirteen chefs villa acacia wooden cutting board

2-Piece Sonder Los Angeles Acacia Wood Cutting Boards Set - Small & Medium Sizes: 14x10x1in & 12x8x1in for Meat, Vegetables, and Organic Produce. Ideal and Sustainable Gift.

$ 59.99 $40.19
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About this item

  • MULTIPURPOSE DESIGN – Intelligently designed to maximize features in a compact space, these petite sized boards pack a punch with their functionality. One side of each board features a built-in juice groove to prevent liquids from overflowing while cutting or serving. The reverse sides are finished without a juice groove to expand the surface without any interruption. On the move? The integrated finger grips make it easy to lift, flip and transfer from kitchen to table, or wherever you’re going.
  • STABLE AND SUSTAINABLE – Don’t let their size fool you, this powerhouse pair is built to last. Made of sustainably sourced 1” thick Acacia, their construction allows for more stability while cutting than other traditional small boards. Finished safely. Free of BPA, phthalates, and formaldehyde.
  • GREAT FOR SMALLER DAILY TASKS – Lightweight and conveniently sized (14x10x1 in & 12x8x1 in), the Doheny Duo is ideal for all your essential small to medium daily needs without sacrificing too much counter space. This twosome really shines at the “everything in between” tasks like cutting up and serving fruit, cheese, and pastries or as all in one breakfast board for your avocado toast or bagel and schmear.
  • CARE AND MAINTENANCE – With appropriate care, including hand washing and regular oiling, this board will provide long-lasting service. It is important to apply food-grade mineral oil or beeswax every 3-4 weeks to keep the wood both moisturized and visually appealing.
  • USE AS A SET OR SEPARATE – Created to perform well as a combo or solo, there’s no limit to how you can use this dynamic duo. Try the boards in tandem for foods that should stay separate during meal prep: one for cutting meat or fish and the other for fruits or vegetables. Or individually, one for prepping your morning toast or bagel, and the other for slicing fruit or vegetables.

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