Shop / thirteen chefs large cutting boards for kitchen
Holding Your Roasts and Poultry with Ease: 14.34-in x 21.11-in Carving & Cutting Board
Perfect for roasts and poultry, this 14.34-inch by 21.11-inch cutting board ensures you have plenty of space to work. Its double-sided design offers versatility that caters to your varying needs.
Double-Sided Non-Porous Surfaces: No Odors, No Dull Knives
Both sides of this cutting board are non-porous, ensuring no odors or bacteria can seep in. Plus, your knives will stay sharp, as the surfaces won't dull them.
Comfort and Ease: Soft Tapered Edges
The soft, tapered edges of this board double as comfortable handles, making it easier to carry. Whether you're moving it to the sink or transporting it elsewhere, you'll appreciate this thoughtful design.
Keep Things Neat and Tidy: Integrated Drip-Catcher and Easy-Pour Corners
Say goodbye to messy clean-ups. The integrated drip-catcher efficiently handles liquid run-off while the easy-pour corners make draining a breeze.
Stay Secure: Non-Slip Feet
Designed to keep your board in place, the non-slip feet prevent it from moving around while you're chopping and slicing. No more accidents in the kitchen!
Versatile Design: Solid Surface for Produce and Grooved Surface for Meat
This board is not just one-size-fits-all; it's two-in-one. The solid side is perfect for produce, while the grooved side is ideal for meat. The drip catcher with easy-pour corners takes care of any liquid that drops off.
Dishwasher Safe for Easy Cleaning
Dishwasher safe, this board ensures that cleaning up is a breeze. No more scrubbing away odors or marks by hand.
Ideal for Your Knife-Sharp Kitchen: Double-Sided, Non-Porous, Comfortable, and Easy to Clean.